ATAS
Contemporary Restaurant with Open Kitchen concept
Ascending The RuMa Hotel and Residences’ iconic spiral staircase leading to ATAS, the hotel’s distinctive historical and cultural elements play out on an epicurean journey. ATAS, with its name inspired by the Malay word for “upstairs,” exudes a more tongue-in-chic undertone when referring to something “upper-class”. The European bistro features a spacious open-floor plan where guests can browse and occupy the kitchen area at breakfast, before transforming into a show kitchen for a more immersive dining experience during lunch and dinner.
Indulge in the extraordinary at ATAS, European bistro where every bite is a testament to passion, creativity and skill. At the heart of ATAS lies a commitment to sustainability practices, combined with European cooking techniques to redefine the boundaries of taste and tradition.
Location
Mezzanine Level
Dress Code
Smart Casual
Opening Hours
Breakfast
Daily
06:30 – 10:30
Lunch
Tuesday – Sunday [closed on Mondays]
12:00 – 14:30
Dinner
Tuesday – Sunday [closed on Mondays]
18:00 – 22:00
The Menus
ATAS MENU
Indulge in the extraordinary at ATAS with our brand-new menu that highlights European culinary techniques. Every bite is a testament to passion, creativity and skill.
Click the above image to view more images of ATAS menu.
Highlights
Tuscan Temptations: A Barone Ricasoli Wine Pairing Dinner at ATAS
Join us for an exclusive one-night-only culinary journey at ATAS, where we proudly present a meticulously crafted four-course dinner paired with prestigious wines from Barone Ricasoli, Italy's oldest winery.